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Chickpea Curry
$18.99
Slow-cooked chickpeas in a fragrant spiced gravy. Best paired with Plain or Garlic Paratha and Rice (sold separately as side).
Order cut-off: Wednesday 5pm
Delivery day: Sunday
Quantity
Serves
2
Net weight
400 grams
Spice level
Mild
Dietary type
Vegetarian
Ingredients
Chickpeas (35%), tomato, water, onion, vegetable oil, garlic paste, ginger paste, paprika, turmeric, chilli powder, citric acid, mango powder, garlic powder, onion powder, ginger powder, coriander seed, cumin seed, fennel seed, cinnamon, clove, black pepper, star anise, turmeric, salt, mustard seed, cumin seed, asafoetida (hing)
Allergens
Contains: MUSTARD (mustard seed)
May contain: milk, sesame, tree nuts, soybean, wheat (gluten)
Cooking instructions
Open the lid slightly. Microwave on high for 2 minutes, stir, then heat for a further 1 minute until evenly heated. Alternatively, transfer curry to a saucepan over a stove. Heat over medium, stirring occasionally, for 6–8 minutes until evenly heated throughout.
Storage instructions
Store refrigerated below 4°C. Consume within 4 days of delivery. Can be frozen for up to 3 months.